(tiwai) Sebagai Pangan Fungsional Bernatal Saragih Primary Author mixed material bibliography Yogyakarta Deepublish 2018 id Indonesia

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xii, 134 hlm,; 15.5 x 23 cm 1. Pendahuluan 2. Pangan Fungsional 3. Bawang Dayak (Tiwai) 4. Pangan Fungsional dari Bawang Dayak/Tiwai 5. Pengawasan Mutu Teh Bawang Tiwai Pengembangbiakan Tanaman Pertanian Umbi-umbian Pangan 635.2 9786024536640 Perpustakaan UMA Online Public Access Catalog (OPAC) 635.2 Ber b 24001069 Perpustakaan Pusat UMA 635.2 Ber b 24001070 Perpustakaan Pusat UMA 635.2 Ber b 24001071 Perpustakaan Pusat UMA 635.2 Ber b 108.jpg.jpg 21816 2024-07-12 09:05:19 2024-07-12 09:11:12 machine generated